Right now, all my horse sausage comes from Quebec, because it's just damn near impossible to find it for sale in America. In Belgium I had a wonderful horse steak at a restaurant, but American restaurants never seem to serve horse. But when you look at Craigslist or local horse listings, there are farmers desperate to get rid of thier old horses. The prices are minimal, between $10 - $50, sometimes even free if you transport the horse yourself. If I rent a horse trailer and hook it up to my truck, I could easily take a horse to my house. My house has a little bit of land, but it also has a detatched garage. I could take the horse in there and slaughter it, then process it into cuts of meat and meat products. I really want to do this, because it would be cheaper than getting horse meat from Quebec, but what is the legality? Am I going to have to keep this all on the downlow because of the law? I live in Cali. The meat would be for myself and my friends, not for resale. Old horses may taste a bit worse, but I can't afford a foal or younger horse. Too expensive. Like I said, older horses are basically free.